• Basic Lobster Cooking - Discusses how to select, boil, steam, and grill.
  • Bisque Lobster - Calling for chicken broth, cognac, herbs, tomato, and hot sauces.
  • Le Montrachet Lobster Bisque - Made with brandy, sherry, wine, vegetables, spices, and heavy cream.
  • Lobster Bisque - Short recipe using sherry, milk, and cream cheese.
  • Lobster Bisque Taste - Combines tomatoes, rice, butter, cognac, and light cream.
  • Lobster Soups - Features a collection of recipes with nutritional data.
  • Lobster Stew - Recipe from Blue Harbor House Bed and Breakfast. Contains leek, bell pepper, and potatoes.
  • Lobster and Apple Bisque - Includes a long list of ingredients including plums, wine, ginger, chicken stock, and heavy cream.
  • Lobster and Chive Bisque - Made with heavy cream, flour, and butter.
  • Lobster and Roasted Corn Chowder - Bacon, bell peppers, potatoes, and chilies are combined with stock including various other ingredients.